Turkey baking temperature
November 28th, 2008 | by shipsintheedge |So, What Did You Make?
From Serious Eats
©iStockPhoto.com/Kombinerki
OK. So for many serious eaters out there, it’s over. The bird has been carved, served, and eaten. You’ve gone back for seconds (and maybe thirds). You’ve had your desserts, had a nap. And you’re obviously back online.
We hope you came through it all OK.
But we’re curious?what levitra online Portugal was on your Thanksgiving menu? Why don’t you download drama share it with us here in the comments?
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